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Media

Chef Paul has appeared on many television shows and articles over the years including;

  • Chefs of Paradise where he prepared his award winning 6-Peppered Ahi signature dish.

  • Ready Set Cook finalist of chefs battle of the Hawaiian Islands.

  • PBS Cooking Across America With Dave Eckert, spotlighting his Molokai Regional Cuisine.

  • BBQ with Bobby Flay showcasing his Kona Coffee BBQ Grilling and Dipping sauce and demonstrated figs “from farm to table” with the assistance of his culinary students.

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Videos

Chef Paul Videos

Chef Paul Videos
Pālamanui Cooking Demo - Hollandaise for Every Holiday
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Pālamanui Cooking Demo - Hollandaise for Every Holiday

PALAMANUI Culinary School in Hawaii
29:00

PALAMANUI Culinary School in Hawaii

Chef Paul Heerlein
06:00

Chef Paul Heerlein

Chef Paul's Delights
00:44

Chef Paul's Delights

Articles by Chef Paul

The Palamanui Palate: Chef Stephen Rouelle teaches plant-based cuisine and shares his veganism lifestyle philosophy

West Hawaii Today

Mar. 16, 2021

The proof was in the chowder. It was really delicious and opened up the students’ eyes to what vegan cuisine actually can be. But you don’t have to take my word for it. You can make some yourself.

The Palamanui Palate: Chef Fernand Guiot brings decades of experience to the classroom

West Hawaii Today

Feb., 9, 2021

For Valentine’s Day, we’re pleased to share this dessert recipe from Chef Fernand. Add this dish to your repertoire, and your loved ones will surely say they’re, “Forever Yours.”

The Palamanui Palate: Culinary arts alumna earning her master’s degree, plans to become registered dietitian

West Hawaii Today

Mar. 12, 2019

I caught up with Cameron by email recently, and was ecstatic to hear of her evolving career path. What follows is an interview with her and her healthy recipe for Chicken Yakisoba

Articles by Chef Paul

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